Here are some of our popular dishes!
Bufflalo Chicken Dip
Bufflalo Chicken Dip
Bufflalo Chicken Dip
Dive into our Buffalo Chicken Dip, a creamy and spicy blend of shredded chicken, tangy
buffalo sauce, and rich cheeses. This crowd-pleasing appetizer is served with warm naan
bread and crispy tortilla chips, perfect for dipping and sharing. Whether you're looking
for a starter or a snack, this flavorful dip is sure to be a hit with its irres
Dive into our Buffalo Chicken Dip, a creamy and spicy blend of shredded chicken, tangy
buffalo sauce, and rich cheeses. This crowd-pleasing appetizer is served with warm naan
bread and crispy tortilla chips, perfect for dipping and sharing. Whether you're looking
for a starter or a snack, this flavorful dip is sure to be a hit with its irresistible
combination of heat and comfort. Ideal for those who love bold, savory flavors!
Fettuccine Alfredo
Bufflalo Chicken Dip
Bufflalo Chicken Dip
Savor our Fettuccine Alfredo, featuring your choice of succulent shrimp or tender
chicken. Tossed in a creamy Alfredo sauce, this dish is rich and flavorful, offering a
perfect blend of creaminess and zest. Garnished with freshly grated Parmesan cheese
and a sprinkle of herbs, it's a delightful and comforting meal for any pasta lover.
Add Shrimp $4 || Add Chicken $6
Pan-Seared Salmon with Hollandaise Sauce
Pan-Seared Salmon with Hollandaise Sauce
Pan-Seared Salmon with Hollandaise Sauce
Enjoy a perfectly pan-seared salmon fillet, crisped to perfection with a golden-brown exterior and a tender, flaky interior. This dish is elegantly topped with a rich and creamy hollandaise sauce, adding a luscious, buttery finish. Accompanied by a side of creamy garlic mashed potatoes and a medley of fresh, seasonal vegetables.
10oz AAA Striploin Steak
Pan-Seared Salmon with Hollandaise Sauce
Pan-Seared Salmon with Hollandaise Sauce
Enjoy our delicious striploin steak, expertly grilled to your liking. Served with creamy garlic mashed potatoes and a vibrant vegetable medley
About Big Axe Ale House
Montreal Style Sandwich
Montreal Style Sandwich
Our House brined Montreal-styled brisket
on toasted marbled rye bread with dijon-
mayo sauce and pickles Served with Fries
UPGRADE TO A REUBEN: (add Sauerkraut,
Cheese and 1000 Island’s dressing.)